TANDOORI DISHES
SIZZLERS, served with salad
Chicken/Lamb tikka
6.10/7.00
Chicken Tikka Shaslic
7.00
Cooked with green peppers, onions and tomatoes on skewer in tandoor (clay oven)
Paneer Shaslic (Indian cheese)
6.10
Tandoori Chicken (half)
Tandoori Mixed Grill
9.25
Mixture of chicken tikka, lamb tikka, sheek kebab and tandoori chicken
Tandoori Mixed Deluxe
11.95
As above plus tandoori king prawn
Tandoori Trout (fish)
9.00
Tandoori King Prawns
10.50
Tandoori Garlic Chilli Chicken (no salad)
6.95
Off the bone with chopped green chillies
MASSALA’S
Chicken Tikka Massala
6.25
Makhni Chicken (Butter chicken)
Cooked in butter and lightly spiced massala sauce
Vegetable Massala
5.25
Tandoori King Prawn Massala
Chicken Zafrani
7.50
Breast pieces of chicken on a bed of lettuce served in a cast iron dish covered in a special zafrani massala sauce
Tandoori Trout Massala (Zafrani style)
Chicken Tikka Chilli Massala
Gosht Kata Massala (lamb tikka)
Meat cooked in yoghurt and mixed spice, mild to medium
Tandoori Murgh Massala (off the bone)
Tandoori chicken, mincemeat, egg, highly spiced with chopped green chillies